Ohrenschmaus - Ear candies for dinner with Sascha Ley and Rajivan AyyappanA four-day workshop with closing performance for voice and objects on analog electronic / electomechanical music by and with Rajivan Ayyappan (sound objects, electronics, chimes) and Sascha Ley (voice, improvisation, live chimes).
The idea is to prepare a dining table memory: a table where everyone with their dishes consumes different tastes and engages in a conversation (voice). In this context, instead of mouth and tongue as active tools, we consider ears as dominant sensors. A set of performers arrive at the table, they appear like they are going to dine together, they take their seats and make us hear sounds and the consumption and composition happens in the audience, they watch and listen to a table where people are dinning-like, with sounds.
A performance work designed for sound ideas to flow into a duration of 20-30 min.
It's also an outcome of four days workshops (2 hour duration each workshops) on analogue electronic /electro mechanic music designed by Sascha Ley (voice, improvisation, live sound play) and Rajivan Ayyappan (sound objects, electronics and sound play).
These series of workshops introduce participants to some of the basic concepts of electronic music. Using a hands-on approach, participants learn fundamental knowledge around electronics and how it relates to sound while also experimenting with various electromagnetic devices used in sound art.
Tarif: 60 €
30 € (<27 years)
1.50 € (Kulturpass)
Dates and hours:
Sa, 04/12/2021, 15h00 - 17h00
Fr, 10/12/2021, 19h00 - 21h00
Sa, 11/12/2021, 15h00 - 17h00
Su, 12/12/2021, 15h00 - 17h00